At Riverstead, we believe good beef starts with good living. Our cattle spend their days out on pasture, grazing fresh grass, soaking up sunshine, and moving across healthy, living soil. No feedlots, no grains, no shortcuts.
We raise mostly purebred heritage Irish Dexter cattle. Occasionally we'll cross them with Angus or Limousin for a bit more size — but always keeping that rich, tender quality Dexter beef is known for. Smaller cattle are better for the land and better for your table.
Because our cattle live the way nature intended, our beef is naturally higher in healthy fats like Omega-3s, richer in vitamins, and lower in the bad stuff that comes from feedlot beef. You’ll taste the difference—and your body will feel it too.
From juicy steaks to slow-cooked roasts, every cut we offer is clean, honest, and raised with the kind of care you'd expect from neighbors, not corporations.
Premium All-Natural Beef - 100% Grass-Fed & Grass-Finished -
• USDA certified butcher
• Pasture-Raised from Birth to Butcher
• No Protein or Energy Supplements
• No Vaccines
• No Antibiotics
• No Hormone Treatments
• No Chemical Fly Control or Wormer
• No Herbicide or Pesticide on Pastures or Hay
• No Weird Stuff, just happy healthy cows on clean rotationally grazed pastures!
